Low Carb Pigs in a Blanket Recipe

Half a pack will yield 5-6 pigs in a blanket 

1. Preheat oven to 350.
2. Line baking cheat with parchment paper.
3. Prepare dough mix as directed on Vic’s Low Carb Mix package.
4. Roll out dough to a quarter inch thickness.
5. Cut and trim dough to cover the hot dog. 
6. Brush with egg wash.
7. Place the rolled hot dogs on tray bake 20-25 minutes or until golden brown.